Set in sophisticated yet relaxing interiors using light colours alongside huge expanses of light grey Italian marble, San Carlo Cicchetti reinterprets the delightful Venetian culinary custom of cicchetti – delicious small plate dishes to share or eat alone, enjoyed with a beer or glass of wine.
Each season Cicchetti launches a new, expertly crafted menu. While still retaining the favourites, the new dishes will feature the freshest and best seasonal ingredients sourced from markets in Milan.
With an Italian Chairman, Italian director, Italian chefs, Cicchetti is an authentic Italian restaurant.
As the temperature falls in Italy the autumn arrives brimming with the highest level of gastronomy. Amidst the colours of the harvest come porcini mushrooms, chestnut’s and most special of all the truffle. All imported from Italy you can find these on our menu.
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